Mango & Purple Basil | 5 pieces5 pieces
- Intense flavours
- Ethical production
- One of a kind
Mango & Purple Basil
A silky layer of milk and white chocolate mango ganache resting on a dark chocolate ganache infused with purple basil. This rare basil is grown by a young Greek couple on their small farm at the foot of Olympus; the highest mountain in Greece and home to the legendary gods.
Enrobed in 36,5% Colombian white chocolate.
Madaq white chocolate bonbon collection
In addition to this delicious white chocolate bonbon, Madaq offers two other white chocolate bonbons: Passionfruit, Raspberry and Pistachio and Piedmont Hazelnut.
Madaq chocolates are handmade in the Madaq chocolate atelier
Madaq chocolate bonbons are made by hand in small quantities. To ensure quality, sufficient time is taken for all elements during production. The complete process takes three days. For the fillings Madaq uses ethically sourced raw materials from all over the world. In addition, each chocolate mould is individually polished, so that the chocolates retain their beautiful sheen. The chocolatier carefully follows every step in the process in order to guarantee quality.
More about the making process of Madaq Chocolate Bonbons